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Backpackers Pantry 3 Cheese Mac & Cheese

Your Price: $10.00


Makes two 12 oz. servings
19g of protein per serving
Easy to prepare—just add boiling water
Vegetarian; nut-free, soy-free and low sodium
Proudly made in Colorado
Made in USA.

Ingredients: Elbow macaroni (durum semolina flour (wheat), niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin and folic acid), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Parmesan cheese (Parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), Romano cheese from cow's milk (cultured pasteurized part-skim milk, salt, enzymes, disodium phosphate), whole milk (rBST-free), butter sauce (modified corn starch, salt, whey solids, nonfat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric and annatto), onion, sea salt, bacon flavor (maltodextrin, bacon type flavor (sunflower oil, smoke flavor, with other natural flavors), rice starch, salt, tocopherol (vitamin E)), black pepper, turmeric, and nutmeg.

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